Weekend Lunch Menu
SMALL PLATES
SEAFOOD CHOWDER
chorizo seasoned
w/ homemade treacle brown bread
€8.5
TUNA TACO
w/ Szechuan dressed veg, pickled seaweed & citrus creme fraiche
€9.5
DUCK LIVER PARFAIT
w/ quince jelly sourdough toast
€11
CORNSTORE CHICKEN WINGS
w/ a blue cheese dip & celery stick (gf)
€11
CREAMY BURRATA
heirloom tomatoes, pistachio crumb, gazpacho dressing w/ Lebanese bread
€12
PRAWN PIL PIL
w/ sourdough bread
€15
MINI LOBSTER ROLLS 15
w/ buttered brioche, wild Atlantic Lobster, thousand island dressing
€15
MAINS
BEER BATTERED FISH & CHIPS
w/ pea puree & tartare sauce
€21
CITRUS HALF CHICKEN
avocado cream verde, pico de gallo & baked café de paris potato wedges (gf)
€22
AGED BEEF BURGER
chocolate & pistachio black pudding, bone marrow bacon jam, pickle, mature cheddar, whiskey ketchup & fries
€22
BAKED CANNELLONI
w/ roast squash, goats cheese, fig & spinach stuffing, w/ sundried tomato cream (v)
€22
PAN SEARED HAKE
mustard baby potatoes, heritage beetroots, lemon beurre blanc (gf)
€23
STEAK FRITES
w/ spinach, spring onion fritter, pepper or bearnaise sauce
AGED RIBEYE | AGED SIRLOIN
€30
WEEKEND ROASTS
served w/ duck fat roast potatoes, creamy mash, roast root veg, stuffing, Yorkshire pudding & a red wine jus
ROAST BEEF
€21
CRISPY PORK BELLY PORCHETTA
€20
ROAST TURKEY
€19
CORNSTORE SANDWICHES
(available Saturdays only)
FRIES
€4
STEAK SANDWICH
on toasted ciabatta w/ caramelised onions, sautéed mushrooms, rocket & bearnaise
€13.5
CROQUE MONSIEUR
parma ham, gruyere cheese, mornay sauce on buttered toasted bread
€11
CROQUE MADAM
parma ham gruyere cheese, mornay sauce, fried egg on buttered toasted bread
€12
OPEN PRAWN SANDWICH
on homemade treacle brown bread, w/ homemade thousand island dressing
€14
SIDES
SAUTEED MUSHROOMS
(gf)
€ 3.5
GRILLED ONIONS
(gf)
€ 3.5
CREAMY MASH
(gf)
€4
ROAST ROOT VEG
(gf)
€4
TRUFFLE FRIES
w/ Parmesan & onion aioli (gf)
€6.5
WINTER SALAD
(gf)
€6
POTATO WEDGES
w/ cafe de paris butter (gf)
€6
DESSERTS
WARM NUTTY APPLE CRUMBLE
w/ crème anglaise & fresh cream
€8
PANNA COTTA
w/ strawberry jelly, honeycomb & a lime & basil sorbet (gf)
€8
FLOURLESS CHOCOLATE CAKE
w/ salted caramel gelato, caramelised banana & praline crunch (gf)
€8
VANILLA CRÉME BRÛLÉE
w/ shortcake biscuit
€8
(GF) gluten-free • (V) vegetarian • (VE) vegan
For allergens, dietary requirements, & further information please speak to a member of the team. A discretionary 10% service charge will be added for large groups of 8 or more.We cannot split bills
